Soy- and wheat protein nuggets oven-baked fortified

Energy (kcal):

275 kcal

Carbonhydrates:

15.69 g

Protein:

21.56 g

Fat:

13.25 g

Saturated fatty acids:

1.29 g

Fibre:

3.83 g

Salt:

1.72 g

Sum of monounsaturated fatty acids:

5.41 g

Sum of polyunsaturated fatty acids:

5.94 g

Fatty Acids 4:0-10:0:

0 g

Fatty acid 12:0:

0 g

Fatty acid 14:0:

0 g

Fatty acid 16:0:

0.85 g

Fatty acid 18:0:

0.35 g

Fatty acid 20:0:

0.03 g

Fatty acid 16:1:

0.02 g

Fatty acid 18:1:

5.33 g

Fatty acid 18:2:

5.62 g

Fatty acid 18:3:

0.33 g

Fatty acid 20:4:

0 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

0.7 mg

Monosaccharides:

0.46 g

Disaccharides:

1.51 g

Sucrose:

0.46 g

Energy (KJ):

1154 KJ

Ash:

3.02 g

Water:

42.71 g

Waste (e.g. peel) (%):

%

Alcohol:

0 g

Phosphorus:

185.9 mg

Iodide:

0 µg

Iron:

2.44 mg

Calcium:

66.2 mg

Potassium:

348.6 mg

Magnesium:

67.4 mg

Sodium:

685.6 mg

Selenium:

13.94 µg

Zinc:

1.2 mg

Vitamin A:

Retinol:

0 µg

Vitamin D:

0 µg

Vitamin E:

6.8 mg

Beta-carotene:

14 µg

Thiamin:

0.11 mg

Riboflavin:

0.13 mg

Vitamin C:

3.7 mg

Niacin:

1.5 mg

Niacin equivalents (NE):

5.11 NE

Vitamin B-12:

0.44 µg

Vitamin B-6:

0 mg

Folate:

82.4 µg

Sugar total:

2 g

Wholegrain total:

0 g