Sauce w/ oil mustard dill for raw spiced salmon homemade e.g. gravlaxsas hovmastarsas
-
Nutritions per 100 g
Energy (kcal):
438 kcal
Carbonhydrates:
13.28 g
Protein:
2.07 g
Fat:
42.35 g
Saturated fatty acids:
2.97 g
Fibre:
0.44 g
Salt:
1.43 g
Sum of monounsaturated fatty acids:
25.96 g
Sum of polyunsaturated fatty acids:
11.59 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.04 g
Fatty acid 16:0:
1.81 g
Fatty acid 18:0:
0.67 g
Fatty acid 20:0:
0.24 g
Fatty acid 16:1:
0.09 g
Fatty acid 18:1:
24.23 g
Fatty acid 18:2:
7.85 g
Fatty acid 18:3:
3.67 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
0.99 g
Disaccharides:
6.84 g
Sucrose:
6.84 g
Energy (KJ):
1831 KJ
Ash:
2.35 g
Water:
39.51 g
Waste (e.g. peel) (%):
1.6 %
Alcohol:
0 g
Phosphorus:
65 mg
Iodide:
52.9 µg
Iron:
1.1 mg
Calcium:
88 mg
Potassium:
173.9 mg
Magnesium:
28.5 mg
Sodium:
572.2 mg
Selenium:
0.08 µg
Zinc:
0.6 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
10.91 mg
Beta-carotene:
704 µg
Thiamin:
0.06 mg
Riboflavin:
0.69 mg
Vitamin C:
10.9 mg
Niacin:
0.76 mg
Niacin equivalents (NE):
1.09 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.08 mg
Folate:
10.4 µg
Sugar total:
7.8 g
Wholegrain total:
0 g