Sauce w/ oil mustard dill for raw spiced salmon homemade e.g. gravlaxsas hovmastarsas

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    438 kcal

    Carbonhydrates Carbonhydrates:

    13.28 g

    Protein Protein:

    2.07 g

    Fat Fat:

    42.35 g

    Saturated fatty acids Saturated fatty acids:

    2.97 g

    Fibre Fibre:

    0.44 g

    Salt Salt:

    1.43 g

    Sum of monounsaturated fatty acids:

    25.96 g

    Sum of polyunsaturated fatty acids:

    11.59 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0 g

    Fatty acid 14:0:

    0.04 g

    Fatty acid 16:0:

    1.81 g

    Fatty acid 18:0:

    0.67 g

    Fatty acid 20:0:

    0.24 g

    Fatty acid 16:1:

    0.09 g

    Fatty acid 18:1:

    24.23 g

    Fatty acid 18:2:

    7.85 g

    Fatty acid 18:3:

    3.67 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    0 mg

    Monosaccharides:

    0.99 g

    Disaccharides:

    6.84 g

    Sucrose:

    6.84 g

    Energy (KJ):

    1831 KJ

    Ash:

    2.35 g

    Water:

    39.51 g

    Waste (e.g. peel) (%):

    1.6 %

    Alcohol:

    0 g

    Phosphorus:

    65 mg

    Iodide:

    52.9 µg

    Iron:

    1.1 mg

    Calcium:

    88 mg

    Potassium:

    173.9 mg

    Magnesium:

    28.5 mg

    Sodium:

    572.2 mg

    Selenium:

    0.08 µg

    Zinc:

    0.6 mg

    Vitamin A:

    Retinol:

    0 µg

    Vitamin D:

    0 µg

    Vitamin E:

    10.91 mg

    Beta-carotene:

    704 µg

    Thiamin:

    0.06 mg

    Riboflavin:

    0.69 mg

    Vitamin C:

    10.9 mg

    Niacin:

    0.76 mg

    Niacin equivalents (NE):

    1.09 NE

    Vitamin B-12:

    0 µg

    Vitamin B-6:

    0.08 mg

    Folate:

    10.4 µg

    Sugar total:

    7.8 g

    Wholegrain total:

    0 g