Crêpe shrimp stuffing w/ semi-skimmed milk cream 44% stuffing homemade
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Nutritions per 100 g
Energy (kcal):
149 kcal
Carbonhydrates:
11.26 g
Protein:
8 g
Fat:
7.85 g
Saturated fatty acids:
3.75 g
Fibre:
0.52 g
Salt:
0.87 g
Sum of monounsaturated fatty acids:
2.66 g
Sum of polyunsaturated fatty acids:
1.02 g
Fatty Acids 4:0-10:0:
0.31 g
Fatty acid 12:0:
0.22 g
Fatty acid 14:0:
0.4 g
Fatty acid 16:0:
2.1 g
Fatty acid 18:0:
0.59 g
Fatty acid 20:0:
0.01 g
Fatty acid 16:1:
0.1 g
Fatty acid 18:1:
2.47 g
Fatty acid 18:2:
0.79 g
Fatty acid 18:3:
0.1 g
Fatty acid 20:4:
0.03 g
EPA (Fatty acid 20:5):
0.02 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0.04 g
Cholesterol:
118 mg
Monosaccharides:
0 g
Disaccharides:
2.4 g
Sucrose:
0 g
Energy (KJ):
622 KJ
Ash:
1.37 g
Water:
71 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
120 mg
Iodide:
µg
Iron:
0.46 mg
Calcium:
88 mg
Potassium:
143 mg
Magnesium:
19.3 mg
Sodium:
347 mg
Selenium:
8.05 µg
Zinc:
0.98 mg
Vitamin A:
Retinol:
67.6 µg
Vitamin D:
0.74 µg
Vitamin E:
1.88 mg
Beta-carotene:
10 µg
Thiamin:
0.07 mg
Riboflavin:
0.18 mg
Vitamin C:
0.1 mg
Niacin:
0.43 mg
Niacin equivalents (NE):
2.43 NE
Vitamin B-12:
0.66 µg
Vitamin B-6:
0.07 mg
Folate:
23.3 µg
Sugar total:
2.4 g
Wholegrain total:
0 g