Chicken deep fried w/ batter
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Nutritions per 100 g
Energy (kcal):
310 kcal
Carbonhydrates:
5.8 g
Protein:
22.5 g
Fat:
21.9 g
Saturated fatty acids:
5.82 g
Fibre:
0.7 g
Salt:
1.35 g
Sum of monounsaturated fatty acids:
8.95 g
Sum of polyunsaturated fatty acids:
5.18 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0.02 g
Fatty acid 14:0:
0.13 g
Fatty acid 16:0:
3.89 g
Fatty acid 18:0:
1.69 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0.68 g
Fatty acid 18:1:
8.1 g
Fatty acid 18:2:
4.63 g
Fatty acid 18:3:
0.25 g
Fatty acid 20:4:
0.13 g
EPA (Fatty acid 20:5):
0.01 g
DPA (Fatty acid 22:5):
0.02 g
DHA (Fatty acid 22:6):
0.04 g
Cholesterol:
75 mg
Monosaccharides:
0 g
Disaccharides:
0 g
Sucrose:
0 g
Energy (KJ):
1297 KJ
Ash:
2.1 g
Water:
47 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
172 mg
Iodide:
µg
Iron:
1.2 mg
Calcium:
15 mg
Potassium:
250 mg
Magnesium:
25.4 mg
Sodium:
538 mg
Selenium:
5 µg
Zinc:
1.3 mg
Vitamin A:
Retinol:
50 µg
Vitamin D:
1.5 µg
Vitamin E:
0.15 mg
Beta-carotene:
0 µg
Thiamin:
0.07 mg
Riboflavin:
0.18 mg
Vitamin C:
0 mg
Niacin:
6.6 mg
Niacin equivalents (NE):
10.73 NE
Vitamin B-12:
0.2 µg
Vitamin B-6:
0.31 mg
Folate:
5 µg
Sugar total:
0 g
Wholegrain total:
0 g