Pie w/ mince meat heated frozen product

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    344 kcal

    Carbonhydrates Carbonhydrates:

    26.08 g

    Protein Protein:

    9.88 g

    Fat Fat:

    22.1 g

    Saturated fatty acids Saturated fatty acids:

    9.35 g

    Fibre Fibre:

    1.22 g

    Salt Salt:

    1.44 g

    Sum of monounsaturated fatty acids:

    8.59 g

    Sum of polyunsaturated fatty acids:

    3.07 g

    Fatty Acids 4:0-10:0:

    0.36 g

    Fatty acid 12:0:

    0.38 g

    Fatty acid 14:0:

    0.67 g

    Fatty acid 16:0:

    5.69 g

    Fatty acid 18:0:

    1.87 g

    Fatty acid 20:0:

    0.06 g

    Fatty acid 16:1:

    0.25 g

    Fatty acid 18:1:

    8.11 g

    Fatty acid 18:2:

    2.34 g

    Fatty acid 18:3:

    0.51 g

    Fatty acid 20:4:

    0.02 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    30 mg

    Monosaccharides:

    1.3 g

    Disaccharides:

    0.7 g

    Sucrose:

    0.1 g

    Energy (KJ):

    1439 KJ

    Ash:

    2.03 g

    Water:

    38.7 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    114 mg

    Iodide:

    µg

    Iron:

    0.85 mg

    Calcium:

    53 mg

    Potassium:

    247 mg

    Magnesium:

    17 mg

    Sodium:

    576 mg

    Selenium:

    4.66 µg

    Zinc:

    1.44 mg

    Vitamin A:

    Retinol:

    143.2 µg

    Vitamin D:

    0.7 µg

    Vitamin E:

    3.34 mg

    Beta-carotene:

    159 µg

    Thiamin:

    0.22 mg

    Riboflavin:

    0.17 mg

    Vitamin C:

    0.2 mg

    Niacin:

    2.71 mg

    Niacin equivalents (NE):

    4.52 NE

    Vitamin B-12:

    0.27 µg

    Vitamin B-6:

    0.2 mg

    Folate:

    31.7 µg

    Sugar total:

    2 g

    Wholegrain total:

    0 g