Mince meat sauce moose
-
Nutritions per 100 g
Energy (kcal):
82 kcal
Carbonhydrates:
4.49 g
Protein:
9.87 g
Fat:
2.45 g
Saturated fatty acids:
0.48 g
Fibre:
1 g
Salt:
1.77 g
Sum of monounsaturated fatty acids:
1.2 g
Sum of polyunsaturated fatty acids:
0.6 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.02 g
Fatty acid 16:0:
0.22 g
Fatty acid 18:0:
0.19 g
Fatty acid 20:0:
0.01 g
Fatty acid 16:1:
0.02 g
Fatty acid 18:1:
1.14 g
Fatty acid 18:2:
0.41 g
Fatty acid 18:3:
0.15 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0.01 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
20.95 mg
Monosaccharides:
2.87 g
Disaccharides:
0.51 g
Sucrose:
0.5 g
Energy (KJ):
342 KJ
Ash:
2.73 g
Water:
79.57 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
95.9 mg
Iodide:
25.6 µg
Iron:
1.55 mg
Calcium:
16.8 mg
Potassium:
235.2 mg
Magnesium:
19.2 mg
Sodium:
706.2 mg
Selenium:
2.95 µg
Zinc:
2.72 mg
Vitamin A:
Retinol:
7.9 µg
Vitamin D:
0.11 µg
Vitamin E:
1.61 mg
Beta-carotene:
214 µg
Thiamin:
0.07 mg
Riboflavin:
0.1 mg
Vitamin C:
5.2 mg
Niacin:
2.47 mg
Niacin equivalents (NE):
4.28 NE
Vitamin B-12:
0.69 µg
Vitamin B-6:
0.14 mg
Folate:
9.8 µg
Sugar total:
3.4 g
Wholegrain total:
0 g