Mince meat sauce beef
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Nutritions per 100 g
Energy (kcal):
115 kcal
Carbonhydrates:
4.65 g
Protein:
9.26 g
Fat:
6.36 g
Saturated fatty acids:
2.22 g
Fibre:
1.03 g
Salt:
1.86 g
Sum of monounsaturated fatty acids:
3.05 g
Sum of polyunsaturated fatty acids:
0.72 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.13 g
Fatty acid 16:0:
1.19 g
Fatty acid 18:0:
0.7 g
Fatty acid 20:0:
0.02 g
Fatty acid 16:1:
0.19 g
Fatty acid 18:1:
2.74 g
Fatty acid 18:2:
0.52 g
Fatty acid 18:3:
0.17 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0.01 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
23.44 mg
Monosaccharides:
2.98 g
Disaccharides:
0.52 g
Sucrose:
0.52 g
Energy (KJ):
480 KJ
Ash:
2.78 g
Water:
75.99 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
90.1 mg
Iodide:
27 µg
Iron:
1.21 mg
Calcium:
18.8 mg
Potassium:
225.6 mg
Magnesium:
19.4 mg
Sodium:
743.8 mg
Selenium:
2.27 µg
Zinc:
2.08 mg
Vitamin A:
Retinol:
9.7 µg
Vitamin D:
0.14 µg
Vitamin E:
1.61 mg
Beta-carotene:
233 µg
Thiamin:
0.06 mg
Riboflavin:
0.07 mg
Vitamin C:
5.3 mg
Niacin:
2.37 mg
Niacin equivalents (NE):
4.04 NE
Vitamin B-12:
0.37 µg
Vitamin B-6:
0.13 mg
Folate:
11 µg
Sugar total:
3.5 g
Wholegrain total:
0 g