Meat balls pork fried
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Nutritions per 100 g
Energy (kcal):
187 kcal
Carbonhydrates:
6.23 g
Protein:
14.02 g
Fat:
11.75 g
Saturated fatty acids:
4.91 g
Fibre:
0.29 g
Salt:
1.42 g
Sum of monounsaturated fatty acids:
4.75 g
Sum of polyunsaturated fatty acids:
1.33 g
Fatty Acids 4:0-10:0:
0.02 g
Fatty acid 12:0:
0.02 g
Fatty acid 14:0:
0.21 g
Fatty acid 16:0:
2.94 g
Fatty acid 18:0:
1.65 g
Fatty acid 20:0:
0.03 g
Fatty acid 16:1:
0.37 g
Fatty acid 18:1:
4.23 g
Fatty acid 18:2:
1.03 g
Fatty acid 18:3:
0.06 g
Fatty acid 20:4:
0.04 g
EPA (Fatty acid 20:5):
0.01 g
DPA (Fatty acid 22:5):
0.03 g
DHA (Fatty acid 22:6):
0.05 g
Cholesterol:
70.87 mg
Monosaccharides:
0.2 g
Disaccharides:
0.78 g
Sucrose:
0.06 g
Energy (KJ):
781 KJ
Ash:
2.21 g
Water:
65.45 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
171.1 mg
Iodide:
67.4 µg
Iron:
0.84 mg
Calcium:
31.3 mg
Potassium:
214 mg
Magnesium:
23.2 mg
Sodium:
566.2 mg
Selenium:
6.38 µg
Zinc:
2.29 mg
Vitamin A:
Retinol:
28.8 µg
Vitamin D:
0.73 µg
Vitamin E:
0.84 mg
Beta-carotene:
2 µg
Thiamin:
0.33 mg
Riboflavin:
0.19 mg
Vitamin C:
0.2 mg
Niacin:
2.71 mg
Niacin equivalents (NE):
5.38 NE
Vitamin B-12:
0.54 µg
Vitamin B-6:
0.15 mg
Folate:
10.6 µg
Sugar total:
1 g
Wholegrain total:
1 g