Soy ice cream non-diary 11% fat
-
Nutritions per 100 g
Energy (kcal):
216 kcal
Carbonhydrates:
27 g
Protein:
2.25 g
Fat:
11 g
Saturated fatty acids:
3.51 g
Fibre:
0 g
Salt:
0.22 g
Sum of monounsaturated fatty acids:
4.25 g
Sum of polyunsaturated fatty acids:
2.74 g
Fatty Acids 4:0-10:0:
0.18 g
Fatty acid 12:0:
0.69 g
Fatty acid 14:0:
0.31 g
Fatty acid 16:0:
1.3 g
Fatty acid 18:0:
0.95 g
Fatty acid 20:0:
0.04 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
4.25 g
Fatty acid 18:2:
2.4 g
Fatty acid 18:3:
0.34 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
8.1 g
Disaccharides:
12.5 g
Sucrose:
12.5 g
Energy (KJ):
904 KJ
Ash:
0.55 g
Water:
59.2 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
39 mg
Iodide:
0.3 µg
Iron:
0.4 mg
Calcium:
13 mg
Potassium:
170 mg
Magnesium:
16.5 mg
Sodium:
86.5 mg
Selenium:
0.5 µg
Zinc:
0.2 mg
Vitamin A:
Retinol:
0.3 µg
Vitamin D:
0 µg
Vitamin E:
1.1 mg
Beta-carotene:
18 µg
Thiamin:
0.04 mg
Riboflavin:
0.02 mg
Vitamin C:
0 mg
Niacin:
0.1 mg
Niacin equivalents (NE):
0.48 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.05 mg
Folate:
28 µg
Sugar total:
20.6 g
Wholegrain total:
0 g