Peach dried
-
Nutritions per 100 g
Energy (kcal):
252 kcal
Carbonhydrates:
52.9 g
Protein:
3.6 g
Fat:
0.8 g
Saturated fatty acids:
0.07 g
Fibre:
8.2 g
Salt:
0.02 g
Sum of monounsaturated fatty acids:
0.24 g
Sum of polyunsaturated fatty acids:
0.32 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
0.06 g
Fatty acid 18:0:
0.01 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0.01 g
Fatty acid 18:1:
0.23 g
Fatty acid 18:2:
0.31 g
Fatty acid 18:3:
0.01 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
12.8 g
Disaccharides:
38 g
Sucrose:
38 g
Energy (KJ):
1056 KJ
Ash:
2.5 g
Water:
32 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
119 mg
Iodide:
µg
Iron:
4.1 mg
Calcium:
28 mg
Potassium:
1000 mg
Magnesium:
42 mg
Sodium:
7 mg
Selenium:
0.5 µg
Zinc:
0.6 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
0.5 mg
Beta-carotene:
1290 µg
Thiamin:
0 mg
Riboflavin:
0.2 mg
Vitamin C:
5 mg
Niacin:
4.4 mg
Niacin equivalents (NE):
5 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.07 mg
Folate:
14 µg
Sugar total:
50.8 g
Wholegrain total:
0 g