Fish dried

Energy (kcal):

333 kcal

Carbonhydrates:

0 g

Protein:

79 g

Fat:

1.4 g

Saturated fatty acids:

0.3 g

Fibre:

0 g

Salt:

0.6 g

Sum of monounsaturated fatty acids:

0.1 g

Sum of polyunsaturated fatty acids:

0.6 g

Fatty Acids 4:0-10:0:

0 g

Fatty acid 12:0:

0 g

Fatty acid 14:0:

0.01 g

Fatty acid 16:0:

0.16 g

Fatty acid 18:0:

0.05 g

Fatty acid 20:0:

0 g

Fatty acid 16:1:

0.02 g

Fatty acid 18:1:

0.13 g

Fatty acid 18:2:

0.01 g

Fatty acid 18:3:

0.01 g

Fatty acid 20:4:

0.02 g

EPA (Fatty acid 20:5):

0.11 g

DPA (Fatty acid 22:5):

0.01 g

DHA (Fatty acid 22:6):

0.37 g

Cholesterol:

180 mg

Monosaccharides:

0 g

Disaccharides:

0 g

Sucrose:

0 g

Energy (KJ):

1395 KJ

Ash:

4.8 g

Water:

14.8 g

Waste (e.g. peel) (%):

15 %

Alcohol:

0 g

Phosphorus:

450 mg

Iodide:

µg

Iron:

2.5 mg

Calcium:

160 mg

Potassium:

1400 mg

Magnesium:

120 mg

Sodium:

240 mg

Selenium:

20 µg

Zinc:

2 mg

Vitamin A:

Retinol:

40 µg

Vitamin D:

2.4 µg

Vitamin E:

0.5 mg

Beta-carotene:

0 µg

Thiamin:

0.03 mg

Riboflavin:

0.1 mg

Vitamin C:

0 mg

Niacin:

9 mg

Niacin equivalents (NE):

23.48 NE

Vitamin B-12:

1 µg

Vitamin B-6:

0.2 mg

Folate:

14 µg

Sugar total:

0 g

Wholegrain total:

0 g