Crème fraiche substitute oat based non-dairy 15% fat fortified
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Nutritions per 100 g
Energy (kcal):
185 kcal
Carbonhydrates:
10.1 g
Protein:
0.8 g
Fat:
15.7 g
Saturated fatty acids:
1.31 g
Fibre:
1 g
Salt:
0 g
Sum of monounsaturated fatty acids:
8.93 g
Sum of polyunsaturated fatty acids:
4.56 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
1.01 g
Fatty acid 18:0:
0.21 g
Fatty acid 20:0:
0.06 g
Fatty acid 16:1:
0.03 g
Fatty acid 18:1:
8.74 g
Fatty acid 18:2:
3.48 g
Fatty acid 18:3:
1.08 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
0.13 g
Disaccharides:
2.66 g
Sucrose:
0.32 g
Energy (KJ):
774 KJ
Ash:
0.57 g
Water:
71.8 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
25 mg
Iodide:
0 µg
Iron:
0 mg
Calcium:
120 mg
Potassium:
45 mg
Magnesium:
0 mg
Sodium:
0 mg
Selenium:
0 µg
Zinc:
0.08 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
0 mg
Beta-carotene:
0 µg
Thiamin:
0.04 mg
Riboflavin:
0 mg
Vitamin C:
0 mg
Niacin:
0 mg
Niacin equivalents (NE):
0.1 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0 mg
Folate:
11.9 µg
Sugar total:
2.8 g
Wholegrain total:
0 g