Breakfast cereal corn unsweetened fortified e.g. corn flakes

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    380 kcal

    Carbonhydrates Carbonhydrates:

    82.5 g

    Protein Protein:

    8 g

    Fat Fat:

    0.88 g

    Saturated fatty acids Saturated fatty acids:

    0.18 g

    Fibre Fibre:

    2.5 g

    Salt Salt:

    1.75 g

    Sum of monounsaturated fatty acids:

    0.21 g

    Sum of polyunsaturated fatty acids:

    0.34 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0 g

    Fatty acid 14:0:

    0 g

    Fatty acid 16:0:

    0.15 g

    Fatty acid 18:0:

    0.02 g

    Fatty acid 20:0:

    0 g

    Fatty acid 16:1:

    0 g

    Fatty acid 18:1:

    0.2 g

    Fatty acid 18:2:

    0.32 g

    Fatty acid 18:3:

    0.02 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    0 mg

    Monosaccharides:

    2.9 g

    Disaccharides:

    6.4 g

    Sucrose:

    5 g

    Energy (KJ):

    1591 KJ

    Ash:

    2.92 g

    Water:

    3.2 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    68.5 mg

    Iodide:

    0 µg

    Iron:

    7.16 mg

    Calcium:

    18.8 mg

    Potassium:

    85.4 mg

    Magnesium:

    20.4 mg

    Sodium:

    700 mg

    Selenium:

    7 µg

    Zinc:

    0.36 mg

    Vitamin A:

    Retinol:

    0 µg

    Vitamin D:

    0 µg

    Vitamin E:

    0.02 mg

    Beta-carotene:

    6 µg

    Thiamin:

    1.19 mg

    Riboflavin:

    1.73 mg

    Vitamin C:

    0 mg

    Niacin:

    13.2 mg

    Niacin equivalents (NE):

    14 NE

    Vitamin B-12:

    0.83 µg

    Vitamin B-6:

    1.7 mg

    Folate:

    166 µg

    Sugar total:

    9.3 g

    Wholegrain total:

    0 g