Chocolate praline chocolate truffle

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    547 kcal

    Carbonhydrates Carbonhydrates:

    53.7 g

    Protein Protein:

    7.4 g

    Fat Fat:

    33.7 g

    Saturated fatty acids Saturated fatty acids:

    18.5 g

    Fibre Fibre:

    0.6 g

    Salt Salt:

    0.19 g

    Sum of monounsaturated fatty acids:

    11.9 g

    Sum of polyunsaturated fatty acids:

    1.3 g

    Fatty Acids 4:0-10:0:

    0.15 g

    Fatty acid 12:0:

    0.35 g

    Fatty acid 14:0:

    0.88 g

    Fatty acid 16:0:

    8.29 g

    Fatty acid 18:0:

    8.47 g

    Fatty acid 20:0:

    0.2 g

    Fatty acid 16:1:

    0.15 g

    Fatty acid 18:1:

    11.73 g

    Fatty acid 18:2:

    1.08 g

    Fatty acid 18:3:

    0.18 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    7 mg

    Monosaccharides:

    0 g

    Disaccharides:

    50.8 g

    Sucrose:

    43.3 g

    Energy (KJ):

    2290 KJ

    Ash:

    1.9 g

    Water:

    2.7 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    260 mg

    Iodide:

    25 µg

    Iron:

    2.1 mg

    Calcium:

    289.5 mg

    Potassium:

    406.5 mg

    Magnesium:

    65 mg

    Sodium:

    74 mg

    Selenium:

    1.8 µg

    Zinc:

    1.3 mg

    Vitamin A:

    Retinol:

    69 µg

    Vitamin D:

    0 µg

    Vitamin E:

    0.41 mg

    Beta-carotene:

    36 µg

    Thiamin:

    0.16 mg

    Riboflavin:

    0.35 mg

    Vitamin C:

    0 mg

    Niacin:

    0.44 mg

    Niacin equivalents (NE):

    1.67 NE

    Vitamin B-12:

    0 µg

    Vitamin B-6:

    0.03 mg

    Folate:

    7 µg

    Sugar total:

    50.8 g

    Wholegrain total:

    0 g