Chocolate praline chocolate truffle
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Nutritions per 100 g
Energy (kcal):
547 kcal
Carbonhydrates:
53.7 g
Protein:
7.4 g
Fat:
33.7 g
Saturated fatty acids:
18.5 g
Fibre:
0.6 g
Salt:
0.19 g
Sum of monounsaturated fatty acids:
11.9 g
Sum of polyunsaturated fatty acids:
1.3 g
Fatty Acids 4:0-10:0:
0.15 g
Fatty acid 12:0:
0.35 g
Fatty acid 14:0:
0.88 g
Fatty acid 16:0:
8.29 g
Fatty acid 18:0:
8.47 g
Fatty acid 20:0:
0.2 g
Fatty acid 16:1:
0.15 g
Fatty acid 18:1:
11.73 g
Fatty acid 18:2:
1.08 g
Fatty acid 18:3:
0.18 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
7 mg
Monosaccharides:
0 g
Disaccharides:
50.8 g
Sucrose:
43.3 g
Energy (KJ):
2290 KJ
Ash:
1.9 g
Water:
2.7 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
260 mg
Iodide:
25 µg
Iron:
2.1 mg
Calcium:
289.5 mg
Potassium:
406.5 mg
Magnesium:
65 mg
Sodium:
74 mg
Selenium:
1.8 µg
Zinc:
1.3 mg
Vitamin A:
Retinol:
69 µg
Vitamin D:
0 µg
Vitamin E:
0.41 mg
Beta-carotene:
36 µg
Thiamin:
0.16 mg
Riboflavin:
0.35 mg
Vitamin C:
0 mg
Niacin:
0.44 mg
Niacin equivalents (NE):
1.67 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.03 mg
Folate:
7 µg
Sugar total:
50.8 g
Wholegrain total:
0 g