Sweet wheat bread w/ baking powder

Energy (kcal):

315 kcal

Carbonhydrates:

45.57 g

Protein:

5.47 g

Fat:

11.86 g

Saturated fatty acids:

5.7 g

Fibre:

1.61 g

Salt:

0.7 g

Sum of monounsaturated fatty acids:

3.66 g

Sum of polyunsaturated fatty acids:

1.71 g

Fatty Acids 4:0-10:0:

0.5 g

Fatty acid 12:0:

0.28 g

Fatty acid 14:0:

0.61 g

Fatty acid 16:0:

3.28 g

Fatty acid 18:0:

0.73 g

Fatty acid 20:0:

0.02 g

Fatty acid 16:1:

0.1 g

Fatty acid 18:1:

3.62 g

Fatty acid 18:2:

1.22 g

Fatty acid 18:3:

0.31 g

Fatty acid 20:4:

0.01 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0.01 g

Cholesterol:

36.9 mg

Monosaccharides:

0.06 g

Disaccharides:

13.03 g

Sucrose:

11.22 g

Energy (KJ):

1319 KJ

Ash:

1.86 g

Water:

33.59 g

Waste (e.g. peel) (%):

%

Alcohol:

0 g

Phosphorus:

331.8 mg

Iodide:

6.8 µg

Iron:

0.42 mg

Calcium:

225.2 mg

Potassium:

124.7 mg

Magnesium:

13.3 mg

Sodium:

280.5 mg

Selenium:

6.3 µg

Zinc:

0.51 mg

Vitamin A:

Retinol:

102.9 µg

Vitamin D:

0.94 µg

Vitamin E:

1.41 mg

Beta-carotene:

61 µg

Thiamin:

0.06 mg

Riboflavin:

0.07 mg

Vitamin C:

1.2 mg

Niacin:

0.4 mg

Niacin equivalents (NE):

1.45 NE

Vitamin B-12:

0.22 µg

Vitamin B-6:

0.04 mg

Folate:

11.6 µg

Sugar total:

13.1 g

Wholegrain total:

0 g