Pastry w/ shortcrust almond dough frosting e.g. mazarin
-
Nutritions per 100 g
Energy (kcal):
436 kcal
Carbonhydrates:
55 g
Protein:
6.69 g
Fat:
20.55 g
Saturated fatty acids:
7.66 g
Fibre:
2.1 g
Salt:
0.39 g
Sum of monounsaturated fatty acids:
8.02 g
Sum of polyunsaturated fatty acids:
3.12 g
Fatty Acids 4:0-10:0:
0.5 g
Fatty acid 12:0:
1.88 g
Fatty acid 14:0:
0.82 g
Fatty acid 16:0:
4.16 g
Fatty acid 18:0:
0.74 g
Fatty acid 20:0:
0.06 g
Fatty acid 16:1:
0.08 g
Fatty acid 18:1:
7.94 g
Fatty acid 18:2:
2.61 g
Fatty acid 18:3:
0.48 g
Fatty acid 20:4:
0.02 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
65 mg
Monosaccharides:
1.56 g
Disaccharides:
33.18 g
Sucrose:
32.8 g
Energy (KJ):
1826 KJ
Ash:
0.78 g
Water:
14.88 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
99.1 mg
Iodide:
5 µg
Iron:
0.88 mg
Calcium:
38.9 mg
Potassium:
150 mg
Magnesium:
30.2 mg
Sodium:
157 mg
Selenium:
4.19 µg
Zinc:
0.68 mg
Vitamin A:
Retinol:
222 µg
Vitamin D:
1.71 µg
Vitamin E:
4.84 mg
Beta-carotene:
36 µg
Thiamin:
0.03 mg
Riboflavin:
0.16 mg
Vitamin C:
0 mg
Niacin:
0.68 mg
Niacin equivalents (NE):
2.4 NE
Vitamin B-12:
0.31 µg
Vitamin B-6:
0.05 mg
Folate:
23.3 µg
Sugar total:
34.7 g
Wholegrain total:
0 g