American muffin
-
Nutritions per 100 g
Energy (kcal):
431 kcal
Carbonhydrates:
46.8 g
Protein:
5.81 g
Fat:
24.25 g
Saturated fatty acids:
2.22 g
Fibre:
1.6 g
Salt:
0.73 g
Sum of monounsaturated fatty acids:
14.03 g
Sum of polyunsaturated fatty acids:
6.65 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.02 g
Fatty acid 16:0:
1.38 g
Fatty acid 18:0:
0.57 g
Fatty acid 20:0:
0.13 g
Fatty acid 16:1:
0.09 g
Fatty acid 18:1:
13.49 g
Fatty acid 18:2:
4.73 g
Fatty acid 18:3:
1.82 g
Fatty acid 20:4:
0.03 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
63.7 mg
Monosaccharides:
0.54 g
Disaccharides:
25.39 g
Sucrose:
24.16 g
Energy (KJ):
1804 KJ
Ash:
1.27 g
Water:
20.24 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
212 mg
Iodide:
9 µg
Iron:
1.07 mg
Calcium:
35.4 mg
Potassium:
183 mg
Magnesium:
16.2 mg
Sodium:
292 mg
Selenium:
4.51 µg
Zinc:
0.55 mg
Vitamin A:
Retinol:
41.3 µg
Vitamin D:
0 µg
Vitamin E:
3.07 mg
Beta-carotene:
2 µg
Thiamin:
0.03 mg
Riboflavin:
0.12 mg
Vitamin C:
0 mg
Niacin:
0.44 mg
Niacin equivalents (NE):
1.9 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.05 mg
Folate:
16.2 µg
Sugar total:
25.9 g
Wholegrain total:
0 g