Rice instant boiled w/ 1% salt
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Nutritions per 100 g
Energy (kcal):
103 kcal
Carbonhydrates:
22.84 g
Protein:
2.26 g
Fat:
0.06 g
Saturated fatty acids:
0.01 g
Fibre:
0.43 g
Salt:
0.2 g
Sum of monounsaturated fatty acids:
0.02 g
Sum of polyunsaturated fatty acids:
0.02 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
0.01 g
Fatty acid 18:0:
0 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
0.02 g
Fatty acid 18:2:
0.02 g
Fatty acid 18:3:
0 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
0.01 g
Disaccharides:
0.02 g
Sucrose:
0.02 g
Energy (KJ):
432 KJ
Ash:
0.2 g
Water:
74.21 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
39.8 mg
Iodide:
µg
Iron:
0 mg
Calcium:
3.1 mg
Potassium:
8.6 mg
Magnesium:
4.3 mg
Sodium:
79.9 mg
Selenium:
3.72 µg
Zinc:
0.4 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
0 mg
Beta-carotene:
0 µg
Thiamin:
0.01 mg
Riboflavin:
0 mg
Vitamin C:
0 mg
Niacin:
0.23 mg
Niacin equivalents (NE):
0.6 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.06 mg
Folate:
0.9 µg
Sugar total:
0 g
Wholegrain total:
0 g