Goose liver paté canned smoked
-
Nutritions per 100 g
Energy (kcal):
454 kcal
Carbonhydrates:
4.6 g
Protein:
11.4 g
Fat:
44 g
Saturated fatty acids:
16.2 g
Fibre:
0 g
Salt:
2.2 g
Sum of monounsaturated fatty acids:
19.2 g
Sum of polyunsaturated fatty acids:
6.46 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.59 g
Fatty acid 16:0:
9.64 g
Fatty acid 18:0:
5.7 g
Fatty acid 20:0:
0.13 g
Fatty acid 16:1:
1.34 g
Fatty acid 18:1:
17.2 g
Fatty acid 18:2:
4.53 g
Fatty acid 18:3:
0.42 g
Fatty acid 20:4:
0.59 g
EPA (Fatty acid 20:5):
0.08 g
DPA (Fatty acid 22:5):
0.17 g
DHA (Fatty acid 22:6):
0.29 g
Cholesterol:
150 mg
Monosaccharides:
0 g
Disaccharides:
0 g
Sucrose:
0 g
Energy (KJ):
1900 KJ
Ash:
3 g
Water:
37 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
182 mg
Iodide:
µg
Iron:
8 mg
Calcium:
22 mg
Potassium:
184 mg
Magnesium:
19 mg
Sodium:
880 mg
Selenium:
18 µg
Zinc:
2.3 mg
Vitamin A:
Retinol:
3000 µg
Vitamin D:
0.6 µg
Vitamin E:
0.3 mg
Beta-carotene:
0 µg
Thiamin:
0.09 mg
Riboflavin:
0.3 mg
Vitamin C:
0 mg
Niacin:
2.5 mg
Niacin equivalents (NE):
4.59 NE
Vitamin B-12:
9.4 µg
Vitamin B-6:
0.34 mg
Folate:
114 µg
Sugar total:
0 g
Wholegrain total:
0 g