Frog leg raw frozen product
-
Nutritions per 100 g
Energy (kcal):
69 kcal
Carbonhydrates:
0 g
Protein:
16.4 g
Fat:
0.3 g
Saturated fatty acids:
0.1 g
Fibre:
0 g
Salt:
0.14 g
Sum of monounsaturated fatty acids:
0 g
Sum of polyunsaturated fatty acids:
0 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
0 g
Fatty acid 18:0:
0 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
0 g
Fatty acid 18:2:
0 g
Fatty acid 18:3:
0 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
50 mg
Monosaccharides:
0 g
Disaccharides:
0 g
Sucrose:
0 g
Energy (KJ):
290 KJ
Ash:
1.1 g
Water:
82.2 g
Waste (e.g. peel) (%):
35 %
Alcohol:
0 g
Phosphorus:
147 mg
Iodide:
µg
Iron:
1.5 mg
Calcium:
18 mg
Potassium:
310 mg
Magnesium:
23 mg
Sodium:
55 mg
Selenium:
20 µg
Zinc:
2 mg
Vitamin A:
Retinol:
10 µg
Vitamin D:
0.5 µg
Vitamin E:
0.8 mg
Beta-carotene:
0 µg
Thiamin:
0.14 mg
Riboflavin:
0.25 mg
Vitamin C:
0 mg
Niacin:
1.2 mg
Niacin equivalents (NE):
4.21 NE
Vitamin B-12:
1 µg
Vitamin B-6:
1.2 mg
Folate:
10 µg
Sugar total:
0 g
Wholegrain total:
0 g