Green peas frozen product
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Nutritions per 100 g
Energy (kcal):
69 kcal
Carbonhydrates:
8.9 g
Protein:
5.19 g
Fat:
0.4 g
Saturated fatty acids:
0.08 g
Fibre:
4.43 g
Salt:
0.14 g
Sum of monounsaturated fatty acids:
0.03 g
Sum of polyunsaturated fatty acids:
0.22 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
0.07 g
Fatty acid 18:0:
0 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
0.03 g
Fatty acid 18:2:
0.18 g
Fatty acid 18:3:
0.04 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
0 g
Disaccharides:
5 g
Sucrose:
5 g
Energy (KJ):
290 KJ
Ash:
0.69 g
Water:
80.4 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
88 mg
Iodide:
1.8 µg
Iron:
1.26 mg
Calcium:
21 mg
Potassium:
150 mg
Magnesium:
21 mg
Sodium:
56 mg
Selenium:
0 µg
Zinc:
0.73 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
0.05 mg
Beta-carotene:
365 µg
Thiamin:
0.21 mg
Riboflavin:
0.11 mg
Vitamin C:
22.9 mg
Niacin:
1.61 mg
Niacin equivalents (NE):
2.5 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.12 mg
Folate:
83.1 µg
Sugar total:
5 g
Wholegrain total:
0 g