Chocolate hazelnut spread

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    526 kcal

    Carbonhydrates Carbonhydrates:

    56.9 g

    Protein Protein:

    5.75 g

    Fat Fat:

    29.6 g

    Saturated fatty acids Saturated fatty acids:

    9.15 g

    Fibre Fibre:

    4.9 g

    Salt Salt:

    0.07 g

    Sum of monounsaturated fatty acids:

    15.79 g

    Sum of polyunsaturated fatty acids:

    3.36 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0.07 g

    Fatty acid 14:0:

    0.22 g

    Fatty acid 16:0:

    7.43 g

    Fatty acid 18:0:

    1.35 g

    Fatty acid 20:0:

    0.09 g

    Fatty acid 16:1:

    0.06 g

    Fatty acid 18:1:

    15.67 g

    Fatty acid 18:2:

    3.29 g

    Fatty acid 18:3:

    0.07 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    2 mg

    Monosaccharides:

    0 g

    Disaccharides:

    57.3 g

    Sucrose:

    47.7 g

    Energy (KJ):

    2199 KJ

    Ash:

    1.5 g

    Water:

    1.4 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    178 mg

    Iodide:

    7 µg

    Iron:

    2.3 mg

    Calcium:

    124 mg

    Potassium:

    476 mg

    Magnesium:

    76 mg

    Sodium:

    28 mg

    Selenium:

    5 µg

    Zinc:

    0.12 mg

    Vitamin A:

    Retinol:

    0 µg

    Vitamin D:

    0.63 µg

    Vitamin E:

    7.8 mg

    Beta-carotene:

    3 µg

    Thiamin:

    0.01 mg

    Riboflavin:

    0.28 mg

    Vitamin C:

    0 mg

    Niacin:

    0.45 mg

    Niacin equivalents (NE):

    1.4 NE

    Vitamin B-12:

    0.2 µg

    Vitamin B-6:

    0.14 mg

    Folate:

    23.7 µg

    Sugar total:

    57.3 g

    Wholegrain total:

    0 g