Chicken meat raw w/ skin

Energy (kcal):

170 kcal

Carbonhydrates:

0 g

Protein:

18 g

Fat:

11 g

Saturated fatty acids:

3.51 g

Fibre:

0 g

Salt:

0.14 g

Sum of monounsaturated fatty acids:

5.28 g

Sum of polyunsaturated fatty acids:

1.6 g

Fatty Acids 4:0-10:0:

0 g

Fatty acid 12:0:

0 g

Fatty acid 14:0:

0.11 g

Fatty acid 16:0:

2.62 g

Fatty acid 18:0:

0.73 g

Fatty acid 20:0:

0 g

Fatty acid 16:1:

0.83 g

Fatty acid 18:1:

4.3 g

Fatty acid 18:2:

1.27 g

Fatty acid 18:3:

0.09 g

Fatty acid 20:4:

0.05 g

EPA (Fatty acid 20:5):

0.03 g

DPA (Fatty acid 22:5):

0.03 g

DHA (Fatty acid 22:6):

0.06 g

Cholesterol:

75 mg

Monosaccharides:

0 g

Disaccharides:

0 g

Sucrose:

0 g

Energy (KJ):

713 KJ

Ash:

0.9 g

Water:

70.1 g

Waste (e.g. peel) (%):

0 %

Alcohol:

0 g

Phosphorus:

178.5 mg

Iodide:

0 µg

Iron:

1.2 mg

Calcium:

8.5 mg

Potassium:

241.5 mg

Magnesium:

22 mg

Sodium:

57 mg

Selenium:

10 µg

Zinc:

1.31 mg

Vitamin A:

Retinol:

51 µg

Vitamin D:

1.5 µg

Vitamin E:

1.85 mg

Beta-carotene:

0 µg

Thiamin:

0.15 mg

Riboflavin:

0.19 mg

Vitamin C:

0 mg

Niacin:

7.7 mg

Niacin equivalents (NE):

11 NE

Vitamin B-12:

0.44 µg

Vitamin B-6:

0.48 mg

Folate:

21 µg

Sugar total:

0 g

Wholegrain total:

0 g