Peanuts roasted salted
-
Nutritions per 100 g
Energy (kcal):
605 kcal
Carbonhydrates:
9.3 g
Protein:
22.39 g
Fat:
51.3 g
Saturated fatty acids:
6.44 g
Fibre:
11.6 g
Salt:
1.9 g
Sum of monounsaturated fatty acids:
37.37 g
Sum of polyunsaturated fatty acids:
5.1 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
3.15 g
Fatty acid 18:0:
0.98 g
Fatty acid 20:0:
0.49 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
36.29 g
Fatty acid 18:2:
5.1 g
Fatty acid 18:3:
0 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
0 g
Disaccharides:
4.64 g
Sucrose:
4.64 g
Energy (KJ):
2530 KJ
Ash:
3.72 g
Water:
1.74 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
382 mg
Iodide:
0 µg
Iron:
1.51 mg
Calcium:
61 mg
Potassium:
651 mg
Magnesium:
171 mg
Sodium:
759 mg
Selenium:
18.3 µg
Zinc:
2.56 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
6.58 mg
Beta-carotene:
11 µg
Thiamin:
1.96 mg
Riboflavin:
0.11 mg
Vitamin C:
0 mg
Niacin:
15.1 mg
Niacin equivalents (NE):
18.8 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.52 mg
Folate:
115 µg
Sugar total:
4.6 g
Wholegrain total:
0 g