Wild boar shoulder raw

Energy (kcal):

104 kcal

Carbonhydrates:

0 g

Protein:

22.63 g

Fat:

1.4 g

Saturated fatty acids:

0.46 g

Fibre:

0 g

Salt:

0.17 g

Sum of monounsaturated fatty acids:

0.5 g

Sum of polyunsaturated fatty acids:

0.28 g

Fatty Acids 4:0-10:0:

0 g

Fatty acid 12:0:

0 g

Fatty acid 14:0:

0.02 g

Fatty acid 16:0:

0.27 g

Fatty acid 18:0:

0.14 g

Fatty acid 20:0:

0 g

Fatty acid 16:1:

0.04 g

Fatty acid 18:1:

0.43 g

Fatty acid 18:2:

0.18 g

Fatty acid 18:3:

0.03 g

Fatty acid 20:4:

0.04 g

EPA (Fatty acid 20:5):

0.01 g

DPA (Fatty acid 22:5):

0.01 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

63.8 mg

Monosaccharides:

0 g

Disaccharides:

0 g

Sucrose:

0 g

Energy (KJ):

437 KJ

Ash:

1 g

Water:

75 g

Waste (e.g. peel) (%):

%

Alcohol:

0 g

Phosphorus:

220 mg

Iodide:

2.5 µg

Iron:

1.75 mg

Calcium:

3.6 mg

Potassium:

360 mg

Magnesium:

25 mg

Sodium:

66 mg

Selenium:

14.6 µg

Zinc:

3.3 mg

Vitamin A:

Retinol:

2.7 µg

Vitamin D:

0 µg

Vitamin E:

0.57 mg

Beta-carotene:

0 µg

Thiamin:

1.32 mg

Riboflavin:

0.42 mg

Vitamin C:

0 mg

Niacin:

5.67 mg

Niacin equivalents (NE):

9.8 NE

Vitamin B-12:

1.5 µg

Vitamin B-6:

0.48 mg

Folate:

0.8 µg

Sugar total:

0 g

Wholegrain total:

0 g