Taco sauce
-
Nutritions per 100 g
Energy (kcal):
40 kcal
Carbonhydrates:
7 g
Protein:
1.88 g
Fat:
0.05 g
Saturated fatty acids:
0.02 g
Fibre:
1.6 g
Salt:
1.65 g
Sum of monounsaturated fatty acids:
0 g
Sum of polyunsaturated fatty acids:
0.04 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
0.01 g
Fatty acid 18:0:
0 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0 g
Fatty acid 18:1:
0.01 g
Fatty acid 18:2:
0.03 g
Fatty acid 18:3:
0.01 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
3.41 g
Disaccharides:
0.55 g
Sucrose:
0.52 g
Energy (KJ):
166 KJ
Ash:
0 g
Water:
89.5 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
33.5 mg
Iodide:
0 µg
Iron:
0.65 mg
Calcium:
27 mg
Potassium:
325 mg
Magnesium:
16 mg
Sodium:
660 mg
Selenium:
0 µg
Zinc:
0.15 mg
Vitamin A:
Retinol:
0 µg
Vitamin D:
0 µg
Vitamin E:
0.95 mg
Beta-carotene:
526 µg
Thiamin:
0.04 mg
Riboflavin:
0.03 mg
Vitamin C:
0 mg
Niacin:
0.75 mg
Niacin equivalents (NE):
1.1 NE
Vitamin B-12:
0 µg
Vitamin B-6:
0.2 mg
Folate:
15.5 µg
Sugar total:
4 g
Wholegrain total:
0 g