Sesame sauce w/ cream
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Nutritions per 100 g
Energy (kcal):
382 kcal
Carbonhydrates:
3.78 g
Protein:
2.21 g
Fat:
40.31 g
Saturated fatty acids:
15.97 g
Fibre:
0.61 g
Salt:
1.03 g
Sum of monounsaturated fatty acids:
15.96 g
Sum of polyunsaturated fatty acids:
5.7 g
Fatty Acids 4:0-10:0:
1.63 g
Fatty acid 12:0:
0.72 g
Fatty acid 14:0:
2.34 g
Fatty acid 16:0:
7.95 g
Fatty acid 18:0:
2.66 g
Fatty acid 20:0:
0.14 g
Fatty acid 16:1:
0.52 g
Fatty acid 18:1:
14.91 g
Fatty acid 18:2:
4.13 g
Fatty acid 18:3:
1.5 g
Fatty acid 20:4:
0.02 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0.02 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
63.27 mg
Monosaccharides:
0.62 g
Disaccharides:
2.39 g
Sucrose:
0.3 g
Energy (KJ):
1601 KJ
Ash:
1.52 g
Water:
51.18 g
Waste (e.g. peel) (%):
%
Alcohol:
0.14 g
Phosphorus:
67 mg
Iodide:
49.4 µg
Iron:
0.26 mg
Calcium:
82.3 mg
Potassium:
109.5 mg
Magnesium:
14.6 mg
Sodium:
409.8 mg
Selenium:
1.88 µg
Zinc:
0.37 mg
Vitamin A:
Retinol:
239.3 µg
Vitamin D:
1.14 µg
Vitamin E:
4.85 mg
Beta-carotene:
197 µg
Thiamin:
0.03 mg
Riboflavin:
0.07 mg
Vitamin C:
0.8 mg
Niacin:
0.15 mg
Niacin equivalents (NE):
0.61 NE
Vitamin B-12:
0.25 µg
Vitamin B-6:
0.04 mg
Folate:
9.1 µg
Sugar total:
3 g
Wholegrain total:
0 g