Sesame sauce w/ cream

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    382 kcal

    Carbonhydrates Carbonhydrates:

    3.78 g

    Protein Protein:

    2.21 g

    Fat Fat:

    40.31 g

    Saturated fatty acids Saturated fatty acids:

    15.97 g

    Fibre Fibre:

    0.61 g

    Salt Salt:

    1.03 g

    Sum of monounsaturated fatty acids:

    15.96 g

    Sum of polyunsaturated fatty acids:

    5.7 g

    Fatty Acids 4:0-10:0:

    1.63 g

    Fatty acid 12:0:

    0.72 g

    Fatty acid 14:0:

    2.34 g

    Fatty acid 16:0:

    7.95 g

    Fatty acid 18:0:

    2.66 g

    Fatty acid 20:0:

    0.14 g

    Fatty acid 16:1:

    0.52 g

    Fatty acid 18:1:

    14.91 g

    Fatty acid 18:2:

    4.13 g

    Fatty acid 18:3:

    1.5 g

    Fatty acid 20:4:

    0.02 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0.02 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    63.27 mg

    Monosaccharides:

    0.62 g

    Disaccharides:

    2.39 g

    Sucrose:

    0.3 g

    Energy (KJ):

    1601 KJ

    Ash:

    1.52 g

    Water:

    51.18 g

    Waste (e.g. peel) (%):

    %

    Alcohol:

    0.14 g

    Phosphorus:

    67 mg

    Iodide:

    49.4 µg

    Iron:

    0.26 mg

    Calcium:

    82.3 mg

    Potassium:

    109.5 mg

    Magnesium:

    14.6 mg

    Sodium:

    409.8 mg

    Selenium:

    1.88 µg

    Zinc:

    0.37 mg

    Vitamin A:

    Retinol:

    239.3 µg

    Vitamin D:

    1.14 µg

    Vitamin E:

    4.85 mg

    Beta-carotene:

    197 µg

    Thiamin:

    0.03 mg

    Riboflavin:

    0.07 mg

    Vitamin C:

    0.8 mg

    Niacin:

    0.15 mg

    Niacin equivalents (NE):

    0.61 NE

    Vitamin B-12:

    0.25 µg

    Vitamin B-6:

    0.04 mg

    Folate:

    9.1 µg

    Sugar total:

    3 g

    Wholegrain total:

    0 g