Sausage Stroganoff homemade in cast iron pan

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    242 kcal

    Carbonhydrates Carbonhydrates:

    7.5 g

    Protein Protein:

    7.2 g

    Fat Fat:

    20.5 g

    Saturated fatty acids Saturated fatty acids:

    8.37 g

    Fibre Fibre:

    0.6 g

    Salt Salt:

    1.38 g

    Sum of monounsaturated fatty acids:

    8.98 g

    Sum of polyunsaturated fatty acids:

    2.16 g

    Fatty Acids 4:0-10:0:

    0.31 g

    Fatty acid 12:0:

    0.24 g

    Fatty acid 14:0:

    0.63 g

    Fatty acid 16:0:

    4.52 g

    Fatty acid 18:0:

    2.41 g

    Fatty acid 20:0:

    0.14 g

    Fatty acid 16:1:

    0.66 g

    Fatty acid 18:1:

    7.98 g

    Fatty acid 18:2:

    1.65 g

    Fatty acid 18:3:

    0.19 g

    Fatty acid 20:4:

    0.05 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0.02 g

    DHA (Fatty acid 22:6):

    0.02 g

    Cholesterol:

    9 mg

    Monosaccharides:

    0.8 g

    Disaccharides:

    1.6 g

    Sucrose:

    0.3 g

    Energy (KJ):

    1013 KJ

    Ash:

    2.2 g

    Water:

    62 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    84 mg

    Iodide:

    µg

    Iron:

    2.1 mg

    Calcium:

    40 mg

    Potassium:

    265 mg

    Magnesium:

    14 mg

    Sodium:

    550 mg

    Selenium:

    1 µg

    Zinc:

    0.9 mg

    Vitamin A:

    Retinol:

    53 µg

    Vitamin D:

    0.3 µg

    Vitamin E:

    0.57 mg

    Beta-carotene:

    87 µg

    Thiamin:

    0.17 mg

    Riboflavin:

    0.12 mg

    Vitamin C:

    1.7 mg

    Niacin:

    1.6 mg

    Niacin equivalents (NE):

    2.92 NE

    Vitamin B-12:

    0.1 µg

    Vitamin B-6:

    0.16 mg

    Folate:

    8 µg

    Sugar total:

    2.4 g

    Wholegrain total:

    0 g