Sauce w/ créme fraiche mayonnaise mango chili

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    117 kcal

    Carbonhydrates Carbonhydrates:

    8.89 g

    Protein Protein:

    1.31 g

    Fat Fat:

    8.44 g

    Saturated fatty acids Saturated fatty acids:

    2.65 g

    Fibre Fibre:

    0.75 g

    Salt Salt:

    0.55 g

    Sum of monounsaturated fatty acids:

    3.73 g

    Sum of polyunsaturated fatty acids:

    1.37 g

    Fatty Acids 4:0-10:0:

    0.36 g

    Fatty acid 12:0:

    0.11 g

    Fatty acid 14:0:

    0.37 g

    Fatty acid 16:0:

    1.28 g

    Fatty acid 18:0:

    0.46 g

    Fatty acid 20:0:

    0.03 g

    Fatty acid 16:1:

    0.11 g

    Fatty acid 18:1:

    3.53 g

    Fatty acid 18:2:

    0.95 g

    Fatty acid 18:3:

    0.49 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    13.58 mg

    Monosaccharides:

    2.73 g

    Disaccharides:

    4.21 g

    Sucrose:

    3.48 g

    Energy (KJ):

    491 KJ

    Ash:

    0.9 g

    Water:

    79.71 g

    Waste (e.g. peel) (%):

    19.2 %

    Alcohol:

    0 g

    Phosphorus:

    31.4 mg

    Iodide:

    25.3 µg

    Iron:

    0.19 mg

    Calcium:

    36.7 mg

    Potassium:

    142.7 mg

    Magnesium:

    9.3 mg

    Sodium:

    220.2 mg

    Selenium:

    0.42 µg

    Zinc:

    0.18 mg

    Vitamin A:

    Retinol:

    29.8 µg

    Vitamin D:

    0.04 µg

    Vitamin E:

    1.92 mg

    Beta-carotene:

    403 µg

    Thiamin:

    0.04 mg

    Riboflavin:

    0.05 mg

    Vitamin C:

    22.4 mg

    Niacin:

    0.55 mg

    Niacin equivalents (NE):

    0.81 NE

    Vitamin B-12:

    0.07 µg

    Vitamin B-6:

    0.07 mg

    Folate:

    17.8 µg

    Sugar total:

    6.9 g

    Wholegrain total:

    0 g