Sandwich w/ shrimps egg lettuce mayonnaise

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    295 kcal

    Carbonhydrates Carbonhydrates:

    21.6 g

    Protein Protein:

    7.34 g

    Fat Fat:

    19.7 g

    Saturated fatty acids Saturated fatty acids:

    1.8 g

    Fibre Fibre:

    1.64 g

    Salt Salt:

    1.2 g

    Sum of monounsaturated fatty acids:

    9.66 g

    Sum of polyunsaturated fatty acids:

    4.77 g

    Fatty Acids 4:0-10:0:

    0.03 g

    Fatty acid 12:0:

    0.1 g

    Fatty acid 14:0:

    0.05 g

    Fatty acid 16:0:

    1.13 g

    Fatty acid 18:0:

    0.33 g

    Fatty acid 20:0:

    0.08 g

    Fatty acid 16:1:

    0.05 g

    Fatty acid 18:1:

    9.3 g

    Fatty acid 18:2:

    3.22 g

    Fatty acid 18:3:

    1.49 g

    Fatty acid 20:4:

    0.02 g

    EPA (Fatty acid 20:5):

    0.02 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0.02 g

    Cholesterol:

    49 mg

    Monosaccharides:

    0.5 g

    Disaccharides:

    1.58 g

    Sucrose:

    0.04 g

    Energy (KJ):

    1234 KJ

    Ash:

    1.78 g

    Water:

    47.9 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    83.3 mg

    Iodide:

    5.9 µg

    Iron:

    1.03 mg

    Calcium:

    84.6 mg

    Potassium:

    110 mg

    Magnesium:

    18.2 mg

    Sodium:

    479 mg

    Selenium:

    18 µg

    Zinc:

    0.72 mg

    Vitamin A:

    Retinol:

    28.7 µg

    Vitamin D:

    0.18 µg

    Vitamin E:

    5.2 mg

    Beta-carotene:

    26 µg

    Thiamin:

    0.1 mg

    Riboflavin:

    0.07 mg

    Vitamin C:

    0.5 mg

    Niacin:

    0.8 mg

    Niacin equivalents (NE):

    2.6 NE

    Vitamin B-12:

    0.28 µg

    Vitamin B-6:

    0.07 mg

    Folate:

    24.5 µg

    Sugar total:

    2.1 g

    Wholegrain total:

    0 g