Risalamande w/ skimmed milk semi-skimmed cream 4% fat
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Nutritions per 100 g
Energy (kcal):
115 kcal
Carbonhydrates:
16.2 g
Protein:
3 g
Fat:
4.11 g
Saturated fatty acids:
2.51 g
Fibre:
0.12 g
Salt:
0.31 g
Sum of monounsaturated fatty acids:
1.08 g
Sum of polyunsaturated fatty acids:
0.19 g
Fatty Acids 4:0-10:0:
0.28 g
Fatty acid 12:0:
0.13 g
Fatty acid 14:0:
0.38 g
Fatty acid 16:0:
1.25 g
Fatty acid 18:0:
0.38 g
Fatty acid 20:0:
0.01 g
Fatty acid 16:1:
0.07 g
Fatty acid 18:1:
0.97 g
Fatty acid 18:2:
0.14 g
Fatty acid 18:3:
0.04 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
11.62 mg
Monosaccharides:
0 g
Disaccharides:
7.81 g
Sucrose:
4.65 g
Energy (KJ):
479 KJ
Ash:
0.8 g
Water:
75.77 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
77.9 mg
Iodide:
19.7 µg
Iron:
0.04 mg
Calcium:
80.2 mg
Potassium:
113 mg
Magnesium:
10.1 mg
Sodium:
122.7 mg
Selenium:
1.07 µg
Zinc:
0.4 mg
Vitamin A:
Retinol:
34.6 µg
Vitamin D:
0.65 µg
Vitamin E:
0.15 mg
Beta-carotene:
19 µg
Thiamin:
0.04 mg
Riboflavin:
0.09 mg
Vitamin C:
0.4 mg
Niacin:
0.18 mg
Niacin equivalents (NE):
0.84 NE
Vitamin B-12:
0.36 µg
Vitamin B-6:
0.04 mg
Folate:
8.4 µg
Sugar total:
7.8 g
Wholegrain total:
0 g