Pie w/ feta cheese sweet potato
-
Nutritions per 100 g
Energy (kcal):
255 kcal
Carbonhydrates:
11.18 g
Protein:
7.69 g
Fat:
19.8 g
Saturated fatty acids:
10.54 g
Fibre:
1.5 g
Salt:
0.85 g
Sum of monounsaturated fatty acids:
5.81 g
Sum of polyunsaturated fatty acids:
2.11 g
Fatty Acids 4:0-10:0:
1.21 g
Fatty acid 12:0:
0.52 g
Fatty acid 14:0:
1.33 g
Fatty acid 16:0:
5.44 g
Fatty acid 18:0:
1.56 g
Fatty acid 20:0:
0.04 g
Fatty acid 16:1:
0.22 g
Fatty acid 18:1:
5.59 g
Fatty acid 18:2:
1.58 g
Fatty acid 18:3:
0.35 g
Fatty acid 20:4:
0.03 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0.01 g
Cholesterol:
78.31 mg
Monosaccharides:
3.56 g
Disaccharides:
1.78 g
Sucrose:
0.85 g
Energy (KJ):
1066 KJ
Ash:
2.12 g
Water:
58.51 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
139 mg
Iodide:
µg
Iron:
0.86 mg
Calcium:
88.5 mg
Potassium:
275.3 mg
Magnesium:
25.5 mg
Sodium:
337.7 mg
Selenium:
4.09 µg
Zinc:
0.7 mg
Vitamin A:
Retinol:
166.1 µg
Vitamin D:
0.79 µg
Vitamin E:
1.84 mg
Beta-carotene:
1579 µg
Thiamin:
0.05 mg
Riboflavin:
0.15 mg
Vitamin C:
0.8 mg
Niacin:
0.55 mg
Niacin equivalents (NE):
2.28 NE
Vitamin B-12:
0.39 µg
Vitamin B-6:
0.08 mg
Folate:
14.2 µg
Sugar total:
5.3 g
Wholegrain total:
0 g