Mushroom Stroganoff
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Nutritions per 100 g
Energy (kcal):
92 kcal
Carbonhydrates:
4.9 g
Protein:
3.02 g
Fat:
6.31 g
Saturated fatty acids:
2.92 g
Fibre:
2.24 g
Salt:
0.79 g
Sum of monounsaturated fatty acids:
2.16 g
Sum of polyunsaturated fatty acids:
0.62 g
Fatty Acids 4:0-10:0:
0.31 g
Fatty acid 12:0:
0.14 g
Fatty acid 14:0:
0.45 g
Fatty acid 16:0:
1.44 g
Fatty acid 18:0:
0.47 g
Fatty acid 20:0:
0.02 g
Fatty acid 16:1:
0.09 g
Fatty acid 18:1:
1.96 g
Fatty acid 18:2:
0.43 g
Fatty acid 18:3:
0.18 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
12.5 mg
Monosaccharides:
1.17 g
Disaccharides:
1.4 g
Sucrose:
0.2 g
Energy (KJ):
386 KJ
Ash:
1.95 g
Water:
81.6 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
47.5 mg
Iodide:
41.9 µg
Iron:
0.34 mg
Calcium:
52 mg
Potassium:
166.6 mg
Magnesium:
14.8 mg
Sodium:
314 mg
Selenium:
12.62 µg
Zinc:
0.54 mg
Vitamin A:
Retinol:
41.9 µg
Vitamin D:
0.22 µg
Vitamin E:
0.87 mg
Beta-carotene:
155 µg
Thiamin:
0.08 mg
Riboflavin:
0.27 mg
Vitamin C:
3 mg
Niacin:
2.08 mg
Niacin equivalents (NE):
2.65 NE
Vitamin B-12:
0.14 µg
Vitamin B-6:
0.06 mg
Folate:
20.8 µg
Sugar total:
2.6 g
Wholegrain total:
0 g