Mince sauce w/ textured fungal protein

Energy (kcal):

90 kcal

Carbonhydrates:

5.99 g

Protein:

8.08 g

Fat:

2.94 g

Saturated fatty acids:

0.45 g

Fibre:

3.46 g

Salt:

2.01 g

Sum of monounsaturated fatty acids:

1.31 g

Sum of polyunsaturated fatty acids:

0.91 g

Fatty Acids 4:0-10:0:

0.01 g

Fatty acid 12:0:

0 g

Fatty acid 14:0:

0.02 g

Fatty acid 16:0:

0.28 g

Fatty acid 18:0:

0.12 g

Fatty acid 20:0:

0.01 g

Fatty acid 16:1:

0.02 g

Fatty acid 18:1:

1.26 g

Fatty acid 18:2:

0.72 g

Fatty acid 18:3:

0.19 g

Fatty acid 20:4:

0 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

0 mg

Monosaccharides:

3.46 g

Disaccharides:

0.42 g

Sucrose:

0.42 g

Energy (KJ):

376 KJ

Ash:

3.14 g

Water:

76.4 g

Waste (e.g. peel) (%):

%

Alcohol:

0 g

Phosphorus:

133.8 mg

Iodide:

27.9 µg

Iron:

0.63 mg

Calcium:

97.9 mg

Potassium:

268.1 mg

Magnesium:

32 mg

Sodium:

801.4 mg

Selenium:

0.12 µg

Zinc:

3.18 mg

Vitamin A:

Retinol:

5.2 µg

Vitamin D:

0.12 µg

Vitamin E:

1.7 mg

Beta-carotene:

319 µg

Thiamin:

0.06 mg

Riboflavin:

0.18 mg

Vitamin C:

5.8 mg

Niacin:

1.12 mg

Niacin equivalents (NE):

2.48 NE

Vitamin B-12:

0 µg

Vitamin B-6:

0.14 mg

Folate:

68.2 µg

Sugar total:

3.9 g

Wholegrain total:

0 g