Mince meat patties veal fried e.g. Wallenbergare

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    256 kcal

    Carbonhydrates Carbonhydrates:

    7.41 g

    Protein Protein:

    16.46 g

    Fat Fat:

    17.87 g

    Saturated fatty acids Saturated fatty acids:

    9.25 g

    Fibre Fibre:

    0.43 g

    Salt Salt:

    1.45 g

    Sum of monounsaturated fatty acids:

    5.85 g

    Sum of polyunsaturated fatty acids:

    1.01 g

    Fatty Acids 4:0-10:0:

    0.74 g

    Fatty acid 12:0:

    0.33 g

    Fatty acid 14:0:

    1.17 g

    Fatty acid 16:0:

    4.72 g

    Fatty acid 18:0:

    1.95 g

    Fatty acid 20:0:

    0.02 g

    Fatty acid 16:1:

    0.4 g

    Fatty acid 18:1:

    5.24 g

    Fatty acid 18:2:

    0.71 g

    Fatty acid 18:3:

    0.11 g

    Fatty acid 20:4:

    0.09 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0.01 g

    DHA (Fatty acid 22:6):

    0.03 g

    Cholesterol:

    175.01 mg

    Monosaccharides:

    0.17 g

    Disaccharides:

    1.15 g

    Sucrose:

    0.04 g

    Energy (KJ):

    1070 KJ

    Ash:

    2.52 g

    Water:

    54.72 g

    Waste (e.g. peel) (%):

    %

    Alcohol:

    0 g

    Phosphorus:

    218.4 mg

    Iodide:

    µg

    Iron:

    1.59 mg

    Calcium:

    55.5 mg

    Potassium:

    224.8 mg

    Magnesium:

    23.2 mg

    Sodium:

    580.5 mg

    Selenium:

    10.47 µg

    Zinc:

    3.56 mg

    Vitamin A:

    Retinol:

    176.1 µg

    Vitamin D:

    0.95 µg

    Vitamin E:

    2.21 mg

    Beta-carotene:

    77 µg

    Thiamin:

    0.07 mg

    Riboflavin:

    0.16 mg

    Vitamin C:

    0.1 mg

    Niacin:

    4.36 mg

    Niacin equivalents (NE):

    7.5 NE

    Vitamin B-12:

    1.15 µg

    Vitamin B-6:

    0.18 mg

    Folate:

    26.3 µg

    Sugar total:

    1.3 g

    Wholegrain total:

    1 g