Meat balls fried app. 15% fat frozen product

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    215 kcal

    Carbonhydrates Carbonhydrates:

    7.4 g

    Protein Protein:

    13 g

    Fat Fat:

    14.9 g

    Saturated fatty acids Saturated fatty acids:

    6.44 g

    Fibre Fibre:

    0.3 g

    Salt Salt:

    1.88 g

    Sum of monounsaturated fatty acids:

    6.7 g

    Sum of polyunsaturated fatty acids:

    0.97 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0.05 g

    Fatty acid 14:0:

    0.29 g

    Fatty acid 16:0:

    3.75 g

    Fatty acid 18:0:

    2.09 g

    Fatty acid 20:0:

    0.03 g

    Fatty acid 16:1:

    0.43 g

    Fatty acid 18:1:

    6.04 g

    Fatty acid 18:2:

    0.83 g

    Fatty acid 18:3:

    0.09 g

    Fatty acid 20:4:

    0.04 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    91 mg

    Monosaccharides:

    0.3 g

    Disaccharides:

    1.1 g

    Sucrose:

    0.1 g

    Energy (KJ):

    900 KJ

    Ash:

    3.4 g

    Water:

    61 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    150 mg

    Iodide:

    µg

    Iron:

    1.5 mg

    Calcium:

    49 mg

    Potassium:

    370 mg

    Magnesium:

    23 mg

    Sodium:

    750 mg

    Selenium:

    3 µg

    Zinc:

    2.75 mg

    Vitamin A:

    Retinol:

    15 µg

    Vitamin D:

    0.1 µg

    Vitamin E:

    0.59 mg

    Beta-carotene:

    8 µg

    Thiamin:

    0.13 mg

    Riboflavin:

    0.14 mg

    Vitamin C:

    0 mg

    Niacin:

    2.43 mg

    Niacin equivalents (NE):

    4.81 NE

    Vitamin B-12:

    0.65 µg

    Vitamin B-6:

    0.2 mg

    Folate:

    6.8 µg

    Sugar total:

    1.4 g

    Wholegrain total:

    0 g