Liver patties minced liver raw frozen product

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    211 kcal

    Carbonhydrates Carbonhydrates:

    7 g

    Protein Protein:

    13 g

    Fat Fat:

    14.5 g

    Saturated fatty acids Saturated fatty acids:

    5.35 g

    Fibre Fibre:

    0.6 g

    Salt Salt:

    0.94 g

    Sum of monounsaturated fatty acids:

    6.34 g

    Sum of polyunsaturated fatty acids:

    2.13 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0 g

    Fatty acid 14:0:

    0.19 g

    Fatty acid 16:0:

    3.2 g

    Fatty acid 18:0:

    1.8 g

    Fatty acid 20:0:

    0.04 g

    Fatty acid 16:1:

    0.44 g

    Fatty acid 18:1:

    5.67 g

    Fatty acid 18:2:

    1.49 g

    Fatty acid 18:3:

    0.14 g

    Fatty acid 20:4:

    0.19 g

    EPA (Fatty acid 20:5):

    0.03 g

    DPA (Fatty acid 22:5):

    0.06 g

    DHA (Fatty acid 22:6):

    0.1 g

    Cholesterol:

    175 mg

    Monosaccharides:

    0.2 g

    Disaccharides:

    0.1 g

    Sucrose:

    0.1 g

    Energy (KJ):

    881 KJ

    Ash:

    1.9 g

    Water:

    63 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    215 mg

    Iodide:

    µg

    Iron:

    8.6 mg

    Calcium:

    4 mg

    Potassium:

    33.4 mg

    Magnesium:

    16 mg

    Sodium:

    375 mg

    Selenium:

    15.4 µg

    Zinc:

    3.3 mg

    Vitamin A:

    Retinol:

    5400 µg

    Vitamin D:

    0.47 µg

    Vitamin E:

    0.36 mg

    Beta-carotene:

    3 µg

    Thiamin:

    0.36 mg

    Riboflavin:

    0.2 mg

    Vitamin C:

    0 mg

    Niacin:

    7.2 mg

    Niacin equivalents (NE):

    9.58 NE

    Vitamin B-12:

    31 µg

    Vitamin B-6:

    0.56 mg

    Folate:

    114 µg

    Sugar total:

    0.3 g

    Wholegrain total:

    0 g