French omelette w/ cream

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    246 kcal

    Carbonhydrates Carbonhydrates:

    1.14 g

    Protein Protein:

    10.54 g

    Fat Fat:

    22.48 g

    Saturated fatty acids Saturated fatty acids:

    7.93 g

    Fibre Fibre:

    0 g

    Salt Salt:

    1.16 g

    Sum of monounsaturated fatty acids:

    9.04 g

    Sum of polyunsaturated fatty acids:

    3.16 g

    Fatty Acids 4:0-10:0:

    0.6 g

    Fatty acid 12:0:

    0.26 g

    Fatty acid 14:0:

    0.88 g

    Fatty acid 16:0:

    4.43 g

    Fatty acid 18:0:

    1.5 g

    Fatty acid 20:0:

    0.05 g

    Fatty acid 16:1:

    0.39 g

    Fatty acid 18:1:

    8.41 g

    Fatty acid 18:2:

    2.28 g

    Fatty acid 18:3:

    0.64 g

    Fatty acid 20:4:

    0.11 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0.01 g

    DHA (Fatty acid 22:6):

    0.08 g

    Cholesterol:

    299.71 mg

    Monosaccharides:

    0.33 g

    Disaccharides:

    0.76 g

    Sucrose:

    0 g

    Energy (KJ):

    1030 KJ

    Ash:

    1.66 g

    Water:

    63.76 g

    Waste (e.g. peel) (%):

    %

    Alcohol:

    0 g

    Phosphorus:

    167.6 mg

    Iodide:

    76.8 µg

    Iron:

    1.38 mg

    Calcium:

    64 mg

    Potassium:

    134.4 mg

    Magnesium:

    11.7 mg

    Sodium:

    461.8 mg

    Selenium:

    18.75 µg

    Zinc:

    1.15 mg

    Vitamin A:

    Retinol:

    277.8 µg

    Vitamin D:

    2.94 µg

    Vitamin E:

    6.35 mg

    Beta-carotene:

    73 µg

    Thiamin:

    0.06 mg

    Riboflavin:

    0.33 mg

    Vitamin C:

    0.1 mg

    Niacin:

    0.01 mg

    Niacin equivalents (NE):

    2.66 NE

    Vitamin B-12:

    1.22 µg

    Vitamin B-6:

    0.08 mg

    Folate:

    50 µg

    Sugar total:

    1.1 g

    Wholegrain total:

    0 g