French omelette w/ cream
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Nutritions per 100 g
Energy (kcal):
246 kcal
Carbonhydrates:
1.14 g
Protein:
10.54 g
Fat:
22.48 g
Saturated fatty acids:
7.93 g
Fibre:
0 g
Salt:
1.16 g
Sum of monounsaturated fatty acids:
9.04 g
Sum of polyunsaturated fatty acids:
3.16 g
Fatty Acids 4:0-10:0:
0.6 g
Fatty acid 12:0:
0.26 g
Fatty acid 14:0:
0.88 g
Fatty acid 16:0:
4.43 g
Fatty acid 18:0:
1.5 g
Fatty acid 20:0:
0.05 g
Fatty acid 16:1:
0.39 g
Fatty acid 18:1:
8.41 g
Fatty acid 18:2:
2.28 g
Fatty acid 18:3:
0.64 g
Fatty acid 20:4:
0.11 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0.01 g
DHA (Fatty acid 22:6):
0.08 g
Cholesterol:
299.71 mg
Monosaccharides:
0.33 g
Disaccharides:
0.76 g
Sucrose:
0 g
Energy (KJ):
1030 KJ
Ash:
1.66 g
Water:
63.76 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
167.6 mg
Iodide:
76.8 µg
Iron:
1.38 mg
Calcium:
64 mg
Potassium:
134.4 mg
Magnesium:
11.7 mg
Sodium:
461.8 mg
Selenium:
18.75 µg
Zinc:
1.15 mg
Vitamin A:
Retinol:
277.8 µg
Vitamin D:
2.94 µg
Vitamin E:
6.35 mg
Beta-carotene:
73 µg
Thiamin:
0.06 mg
Riboflavin:
0.33 mg
Vitamin C:
0.1 mg
Niacin:
0.01 mg
Niacin equivalents (NE):
2.66 NE
Vitamin B-12:
1.22 µg
Vitamin B-6:
0.08 mg
Folate:
50 µg
Sugar total:
1.1 g
Wholegrain total:
0 g