Fish balls breaded fried
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Nutritions per 100 g
Energy (kcal):
162 kcal
Carbonhydrates:
11.74 g
Protein:
5.7 g
Fat:
10.25 g
Saturated fatty acids:
1.32 g
Fibre:
0.31 g
Salt:
2.21 g
Sum of monounsaturated fatty acids:
4.97 g
Sum of polyunsaturated fatty acids:
2.41 g
Fatty Acids 4:0-10:0:
0.05 g
Fatty acid 12:0:
0.03 g
Fatty acid 14:0:
0.08 g
Fatty acid 16:0:
0.78 g
Fatty acid 18:0:
0.27 g
Fatty acid 20:0:
0.04 g
Fatty acid 16:1:
0.05 g
Fatty acid 18:1:
4.77 g
Fatty acid 18:2:
1.65 g
Fatty acid 18:3:
0.68 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0.01 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0.03 g
Cholesterol:
45.7 mg
Monosaccharides:
0.09 g
Disaccharides:
0.64 g
Sucrose:
0.02 g
Energy (KJ):
678 KJ
Ash:
2.44 g
Water:
69.49 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
74.7 mg
Iodide:
81.3 µg
Iron:
0.31 mg
Calcium:
31.8 mg
Potassium:
88.6 mg
Magnesium:
11.8 mg
Sodium:
885.5 mg
Selenium:
10.12 µg
Zinc:
0.46 mg
Vitamin A:
Retinol:
48 µg
Vitamin D:
0.69 µg
Vitamin E:
2.67 mg
Beta-carotene:
30 µg
Thiamin:
0.02 mg
Riboflavin:
0.07 mg
Vitamin C:
0.1 mg
Niacin:
0.63 mg
Niacin equivalents (NE):
1.72 NE
Vitamin B-12:
0.25 µg
Vitamin B-6:
0.03 mg
Folate:
8.9 µg
Sugar total:
0.7 g
Wholegrain total:
1 g