Crêpe stuffing w/ spinach cream cheese feta cheese ham
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Nutritions per 100 g
Energy (kcal):
134 kcal
Carbonhydrates:
1.66 g
Protein:
10.22 g
Fat:
9.58 g
Saturated fatty acids:
5.98 g
Fibre:
0.6 g
Salt:
2.18 g
Sum of monounsaturated fatty acids:
2.28 g
Sum of polyunsaturated fatty acids:
0.46 g
Fatty Acids 4:0-10:0:
0.87 g
Fatty acid 12:0:
0.31 g
Fatty acid 14:0:
0.92 g
Fatty acid 16:0:
2.62 g
Fatty acid 18:0:
0.95 g
Fatty acid 20:0:
0.02 g
Fatty acid 16:1:
0.16 g
Fatty acid 18:1:
2.02 g
Fatty acid 18:2:
0.3 g
Fatty acid 18:3:
0.13 g
Fatty acid 20:4:
0.02 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
33 mg
Monosaccharides:
0.22 g
Disaccharides:
0.85 g
Sucrose:
0.08 g
Energy (KJ):
561 KJ
Ash:
2.89 g
Water:
75.06 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
143 mg
Iodide:
65.7 µg
Iron:
0.4 mg
Calcium:
111 mg
Potassium:
158.9 mg
Magnesium:
17.6 mg
Sodium:
871.5 mg
Selenium:
1.58 µg
Zinc:
0.82 mg
Vitamin A:
Retinol:
85.5 µg
Vitamin D:
0.01 µg
Vitamin E:
0.64 mg
Beta-carotene:
919 µg
Thiamin:
0.15 mg
Riboflavin:
0.18 mg
Vitamin C:
6.2 mg
Niacin:
1.04 mg
Niacin equivalents (NE):
3.25 NE
Vitamin B-12:
0.35 µg
Vitamin B-6:
0.07 mg
Folate:
42.6 µg
Sugar total:
1.1 g
Wholegrain total:
0 g