Chocolate pudding
-
Nutritions per 100 g
Energy (kcal):
125 kcal
Carbonhydrates:
19.11 g
Protein:
4.8 g
Fat:
2.92 g
Saturated fatty acids:
1.62 g
Fibre:
1.24 g
Salt:
0.12 g
Sum of monounsaturated fatty acids:
0.85 g
Sum of polyunsaturated fatty acids:
0.13 g
Fatty Acids 4:0-10:0:
0.12 g
Fatty acid 12:0:
0.05 g
Fatty acid 14:0:
0.17 g
Fatty acid 16:0:
0.79 g
Fatty acid 18:0:
0.45 g
Fatty acid 20:0:
0.01 g
Fatty acid 16:1:
0.04 g
Fatty acid 18:1:
0.78 g
Fatty acid 18:2:
0.1 g
Fatty acid 18:3:
0.01 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
22.75 mg
Monosaccharides:
0.02 g
Disaccharides:
13.05 g
Sucrose:
8.48 g
Energy (KJ):
524 KJ
Ash:
1.04 g
Water:
70.9 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
131.3 mg
Iodide:
13.5 µg
Iron:
0.51 mg
Calcium:
121.6 mg
Potassium:
242.4 mg
Magnesium:
30 mg
Sodium:
46 mg
Selenium:
2.65 µg
Zinc:
0.72 mg
Vitamin A:
Retinol:
25.4 µg
Vitamin D:
1.1 µg
Vitamin E:
0.33 mg
Beta-carotene:
13 µg
Thiamin:
0.05 mg
Riboflavin:
0.15 mg
Vitamin C:
0.6 mg
Niacin:
0.14 mg
Niacin equivalents (NE):
1.22 NE
Vitamin B-12:
0.58 µg
Vitamin B-6:
0.04 mg
Folate:
15.7 µg
Sugar total:
13.1 g
Wholegrain total:
0 g