Chickpea patties fried homemade
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Nutritions per 100 g
Energy (kcal):
209 kcal
Carbonhydrates:
17.75 g
Protein:
8.64 g
Fat:
9.37 g
Saturated fatty acids:
1.06 g
Fibre:
10.14 g
Salt:
3.25 g
Sum of monounsaturated fatty acids:
4.61 g
Sum of polyunsaturated fatty acids:
2.65 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.01 g
Fatty acid 16:0:
0.72 g
Fatty acid 18:0:
0.24 g
Fatty acid 20:0:
0.05 g
Fatty acid 16:1:
0.04 g
Fatty acid 18:1:
4.45 g
Fatty acid 18:2:
2.09 g
Fatty acid 18:3:
0.53 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0.01 g
Cholesterol:
35.71 mg
Monosaccharides:
0.56 g
Disaccharides:
0.86 g
Sucrose:
0.63 g
Energy (KJ):
876 KJ
Ash:
4.03 g
Water:
50.04 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
141.5 mg
Iodide:
160.2 µg
Iron:
1.82 mg
Calcium:
64.2 mg
Potassium:
196.8 mg
Magnesium:
39.2 mg
Sodium:
1299.2 mg
Selenium:
6.23 µg
Zinc:
1.32 mg
Vitamin A:
Retinol:
24.5 µg
Vitamin D:
0.33 µg
Vitamin E:
3.35 mg
Beta-carotene:
167 µg
Thiamin:
0.11 mg
Riboflavin:
0.08 mg
Vitamin C:
3.8 mg
Niacin:
0.42 mg
Niacin equivalents (NE):
1.98 NE
Vitamin B-12:
0.15 µg
Vitamin B-6:
0.15 mg
Folate:
67.2 µg
Sugar total:
1.4 g
Wholegrain total:
2 g