Caesar salad or chicken salad w/ dressing

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    300 kcal

    Carbonhydrates Carbonhydrates:

    9.04 g

    Protein Protein:

    12.01 g

    Fat Fat:

    24 g

    Saturated fatty acids Saturated fatty acids:

    4.33 g

    Fibre Fibre:

    1.28 g

    Salt Salt:

    1.01 g

    Sum of monounsaturated fatty acids:

    15.82 g

    Sum of polyunsaturated fatty acids:

    2.35 g

    Fatty Acids 4:0-10:0:

    0.17 g

    Fatty acid 12:0:

    0.05 g

    Fatty acid 14:0:

    0.17 g

    Fatty acid 16:0:

    2.97 g

    Fatty acid 18:0:

    0.8 g

    Fatty acid 20:0:

    0.08 g

    Fatty acid 16:1:

    0.3 g

    Fatty acid 18:1:

    15.29 g

    Fatty acid 18:2:

    2.02 g

    Fatty acid 18:3:

    0.24 g

    Fatty acid 20:4:

    0.03 g

    EPA (Fatty acid 20:5):

    0.01 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0.02 g

    Cholesterol:

    53.15 mg

    Monosaccharides:

    0.26 g

    Disaccharides:

    0.49 g

    Sucrose:

    0.03 g

    Energy (KJ):

    1256 KJ

    Ash:

    1.99 g

    Water:

    51.64 g

    Waste (e.g. peel) (%):

    %

    Alcohol:

    0 g

    Phosphorus:

    175.7 mg

    Iodide:

    35 µg

    Iron:

    0.55 mg

    Calcium:

    82.9 mg

    Potassium:

    208.2 mg

    Magnesium:

    25 mg

    Sodium:

    402.4 mg

    Selenium:

    8.42 µg

    Zinc:

    0.81 mg

    Vitamin A:

    Retinol:

    35.8 µg

    Vitamin D:

    0.43 µg

    Vitamin E:

    4.43 mg

    Beta-carotene:

    151 µg

    Thiamin:

    0.16 mg

    Riboflavin:

    0.1 mg

    Vitamin C:

    2.1 mg

    Niacin:

    5.08 mg

    Niacin equivalents (NE):

    7.36 NE

    Vitamin B-12:

    0.43 µg

    Vitamin B-6:

    0.3 mg

    Folate:

    23.4 µg

    Sugar total:

    0.8 g

    Wholegrain total:

    0 g