Button mushroom soup heated w/ milk canned

Energy (kcal):

64 kcal

Carbonhydrates:

5.52 g

Protein:

2.25 g

Fat:

3.66 g

Saturated fatty acids:

1.34 g

Fibre:

0.2 g

Salt:

1 g

Sum of monounsaturated fatty acids:

1.53 g

Sum of polyunsaturated fatty acids:

0.57 g

Fatty Acids 4:0-10:0:

0.14 g

Fatty acid 12:0:

0.05 g

Fatty acid 14:0:

0.17 g

Fatty acid 16:0:

0.64 g

Fatty acid 18:0:

0.27 g

Fatty acid 20:0:

0.01 g

Fatty acid 16:1:

0.03 g

Fatty acid 18:1:

1.43 g

Fatty acid 18:2:

0.39 g

Fatty acid 18:3:

0.15 g

Fatty acid 20:4:

0 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

6.3 mg

Monosaccharides:

0 g

Disaccharides:

2.7 g

Sucrose:

0 g

Energy (KJ):

269 KJ

Ash:

1.37 g

Water:

87 g

Waste (e.g. peel) (%):

0 %

Alcohol:

0 g

Phosphorus:

52.4 mg

Iodide:

µg

Iron:

0.15 mg

Calcium:

557 mg

Potassium:

1160 mg

Magnesium:

2 mg

Sodium:

399 mg

Selenium:

1.32 µg

Zinc:

0.32 mg

Vitamin A:

Retinol:

14.8 µg

Vitamin D:

0 µg

Vitamin E:

0.41 mg

Beta-carotene:

200 µg

Thiamin:

0.41 mg

Riboflavin:

0.11 mg

Vitamin C:

0 mg

Niacin:

0.29 mg

Niacin equivalents (NE):

0.67 NE

Vitamin B-12:

0.1 µg

Vitamin B-6:

0.04 mg

Folate:

15.2 µg

Sugar total:

2.7 g

Wholegrain total:

0 g