Banana deep fried w/ ice cream cooked at restaurant
-
Nutritions per 100 g
Energy (kcal):
253 kcal
Carbonhydrates:
30.3 g
Protein:
2.38 g
Fat:
13.22 g
Saturated fatty acids:
2.72 g
Fibre:
1.7 g
Salt:
0.5 g
Sum of monounsaturated fatty acids:
5.26 g
Sum of polyunsaturated fatty acids:
4.65 g
Fatty Acids 4:0-10:0:
0.36 g
Fatty acid 12:0:
0.24 g
Fatty acid 14:0:
0.12 g
Fatty acid 16:0:
1.38 g
Fatty acid 18:0:
0.47 g
Fatty acid 20:0:
0.05 g
Fatty acid 16:1:
0.03 g
Fatty acid 18:1:
5.11 g
Fatty acid 18:2:
4.28 g
Fatty acid 18:3:
0.36 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
2.9 mg
Monosaccharides:
7.84 g
Disaccharides:
11.66 g
Sucrose:
9.7 g
Energy (KJ):
1058 KJ
Ash:
1.02 g
Water:
51.43 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
119 mg
Iodide:
4 µg
Iron:
0.24 mg
Calcium:
33.4 mg
Potassium:
190 mg
Magnesium:
14 mg
Sodium:
201 mg
Selenium:
1.4 µg
Zinc:
2.15 mg
Vitamin A:
Retinol:
6 µg
Vitamin D:
0.1 µg
Vitamin E:
4.7 mg
Beta-carotene:
11 µg
Thiamin:
0.03 mg
Riboflavin:
0.07 mg
Vitamin C:
0 mg
Niacin:
0.37 mg
Niacin equivalents (NE):
0.8 NE
Vitamin B-12:
0.11 µg
Vitamin B-6:
0.15 mg
Folate:
15 µg
Sugar total:
19.5 g
Wholegrain total:
0 g