Ice cream stick 10% fat

Energy (kcal):

199 kcal

Carbonhydrates:

22.6 g

Protein:

4.07 g

Fat:

10.2 g

Saturated fatty acids:

6.39 g

Fibre:

0 g

Salt:

0.15 g

Sum of monounsaturated fatty acids:

2.64 g

Sum of polyunsaturated fatty acids:

0.56 g

Fatty Acids 4:0-10:0:

0 g

Fatty acid 12:0:

0.62 g

Fatty acid 14:0:

0.85 g

Fatty acid 16:0:

3.05 g

Fatty acid 18:0:

0.94 g

Fatty acid 20:0:

0.03 g

Fatty acid 16:1:

0.11 g

Fatty acid 18:1:

2.39 g

Fatty acid 18:2:

0.43 g

Fatty acid 18:3:

0.08 g

Fatty acid 20:4:

0.01 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

24.2 mg

Monosaccharides:

0.91 g

Disaccharides:

16.5 g

Sucrose:

9.97 g

Energy (KJ):

831 KJ

Ash:

0.95 g

Water:

62.23 g

Waste (e.g. peel) (%):

%

Alcohol:

0 g

Phosphorus:

113 mg

Iodide:

9 µg

Iron:

0.2 mg

Calcium:

129 mg

Potassium:

215 mg

Magnesium:

17.1 mg

Sodium:

61.6 mg

Selenium:

2.1 µg

Zinc:

0.36 mg

Vitamin A:

Retinol:

79.2 µg

Vitamin D:

0.16 µg

Vitamin E:

0.7 mg

Beta-carotene:

140 µg

Thiamin:

0.06 mg

Riboflavin:

0.33 mg

Vitamin C:

0 mg

Niacin:

0.15 mg

Niacin equivalents (NE):

1.1 NE

Vitamin B-12:

0.48 µg

Vitamin B-6:

0.08 mg

Folate:

15.3 µg

Sugar total:

17.4 g

Wholegrain total:

0 g