Veal stock paste or powder w/ reduced salt large-scale
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Nutritions per 100 g
Energy (kcal):
292 kcal
Carbonhydrates:
35 g
Protein:
25 g
Fat:
5.5 g
Saturated fatty acids:
2.8 g
Fibre:
0 g
Salt:
28.75 g
Sum of monounsaturated fatty acids:
2.2 g
Sum of polyunsaturated fatty acids:
0.3 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0.3 g
Fatty acid 16:0:
1.4 g
Fatty acid 18:0:
1.1 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0.3 g
Fatty acid 18:1:
1.9 g
Fatty acid 18:2:
0.3 g
Fatty acid 18:3:
0 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
0 mg
Monosaccharides:
4.5 g
Disaccharides:
0 g
Sucrose:
0 g
Energy (KJ):
1224 KJ
Ash:
30.85 g
Water:
3.65 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
225 mg
Iodide:
µg
Iron:
0.7 mg
Calcium:
100 mg
Potassium:
700 mg
Magnesium:
64 mg
Sodium:
11500 mg
Selenium:
0 µg
Zinc:
0 mg
Vitamin A:
Retinol:
32 µg
Vitamin D:
0.32 µg
Vitamin E:
0 mg
Beta-carotene:
0 µg
Thiamin:
0 mg
Riboflavin:
0 mg
Vitamin C:
0 mg
Niacin:
6.4 mg
Niacin equivalents (NE):
10.98 NE
Vitamin B-12:
3.21 µg
Vitamin B-6:
0 mg
Folate:
63 µg
Sugar total:
4.5 g
Wholegrain total:
0 g