Hamburger dressing
-
Nutritions per 100 g
Energy (kcal):
542 kcal
Carbonhydrates:
10.08 g
Protein:
1.28 g
Fat:
56.01 g
Saturated fatty acids:
3.85 g
Fibre:
0.41 g
Salt:
0.92 g
Sum of monounsaturated fatty acids:
33.82 g
Sum of polyunsaturated fatty acids:
15.63 g
Fatty Acids 4:0-10:0:
0 g
Fatty acid 12:0:
0 g
Fatty acid 14:0:
0 g
Fatty acid 16:0:
2.62 g
Fatty acid 18:0:
0.8 g
Fatty acid 20:0:
0.27 g
Fatty acid 16:1:
0.16 g
Fatty acid 18:1:
32.81 g
Fatty acid 18:2:
10.6 g
Fatty acid 18:3:
5.03 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
31.16 mg
Monosaccharides:
2.38 g
Disaccharides:
5.04 g
Sucrose:
5.04 g
Energy (KJ):
2269 KJ
Ash:
1.17 g
Water:
31.02 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
27.5 mg
Iodide:
µg
Iron:
0.35 mg
Calcium:
9.5 mg
Potassium:
84.2 mg
Magnesium:
3.7 mg
Sodium:
368.8 mg
Selenium:
0.06 µg
Zinc:
0.18 mg
Vitamin A:
Retinol:
13.4 µg
Vitamin D:
0.16 µg
Vitamin E:
15.13 mg
Beta-carotene:
233 µg
Thiamin:
0.04 mg
Riboflavin:
0.03 mg
Vitamin C:
1.9 mg
Niacin:
0.16 mg
Niacin equivalents (NE):
0.43 NE
Vitamin B-12:
0.25 µg
Vitamin B-6:
0.01 mg
Folate:
8.5 µg
Sugar total:
7.4 g
Wholegrain total:
0 g