Rice pudding skimmed milk app. 1% fat
-
Nutritions per 100 g
Energy (kcal):
79 kcal
Carbonhydrates:
13.3 g
Protein:
3.21 g
Fat:
1.27 g
Saturated fatty acids:
0.66 g
Fibre:
0.14 g
Salt:
0.35 g
Sum of monounsaturated fatty acids:
0.38 g
Sum of polyunsaturated fatty acids:
0.15 g
Fatty Acids 4:0-10:0:
0.07 g
Fatty acid 12:0:
0.04 g
Fatty acid 14:0:
0.08 g
Fatty acid 16:0:
0.37 g
Fatty acid 18:0:
0.09 g
Fatty acid 20:0:
0 g
Fatty acid 16:1:
0.01 g
Fatty acid 18:1:
0.38 g
Fatty acid 18:2:
0.11 g
Fatty acid 18:3:
0.02 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
3.39 mg
Monosaccharides:
0 g
Disaccharides:
3.3 g
Sucrose:
0.03 g
Energy (KJ):
329 KJ
Ash:
0.87 g
Water:
81.2 g
Waste (e.g. peel) (%):
%
Alcohol:
0 g
Phosphorus:
82.3 mg
Iodide:
22.2 µg
Iron:
0.04 mg
Calcium:
83.1 mg
Potassium:
118 mg
Magnesium:
10.9 mg
Sodium:
141.8 mg
Selenium:
1.09 µg
Zinc:
0.43 mg
Vitamin A:
Retinol:
10 µg
Vitamin D:
0.77 µg
Vitamin E:
0.08 mg
Beta-carotene:
7 µg
Thiamin:
0.05 mg
Riboflavin:
0.1 mg
Vitamin C:
0.4 mg
Niacin:
0.21 mg
Niacin equivalents (NE):
0.9 NE
Vitamin B-12:
0.37 µg
Vitamin B-6:
0.04 mg
Folate:
8.5 µg
Sugar total:
3.3 g
Wholegrain total:
0 g