Rice pudding RTE w/ fruit sauce 6% fat
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Nutritions per 100 g
Energy (kcal):
154 kcal
Carbonhydrates:
20.8 g
Protein:
2.78 g
Fat:
6.37 g
Saturated fatty acids:
4.13 g
Fibre:
1 g
Salt:
0.14 g
Sum of monounsaturated fatty acids:
1.6 g
Sum of polyunsaturated fatty acids:
0.24 g
Fatty Acids 4:0-10:0:
0.5 g
Fatty acid 12:0:
0.21 g
Fatty acid 14:0:
0.66 g
Fatty acid 16:0:
1.91 g
Fatty acid 18:0:
0.64 g
Fatty acid 20:0:
0.01 g
Fatty acid 16:1:
0.11 g
Fatty acid 18:1:
1.38 g
Fatty acid 18:2:
0.17 g
Fatty acid 18:3:
0.03 g
Fatty acid 20:4:
0.01 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
21.4 mg
Monosaccharides:
2.16 g
Disaccharides:
9.84 g
Sucrose:
6.76 g
Energy (KJ):
645 KJ
Ash:
0.58 g
Water:
68.43 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
68.4 mg
Iodide:
6 µg
Iron:
0.07 mg
Calcium:
53.5 mg
Potassium:
109.7 mg
Magnesium:
8.9 mg
Sodium:
54.4 mg
Selenium:
1.8 µg
Zinc:
0.32 mg
Vitamin A:
Retinol:
47.9 µg
Vitamin D:
0.1 µg
Vitamin E:
0.13 mg
Beta-carotene:
17 µg
Thiamin:
0.03 mg
Riboflavin:
0.12 mg
Vitamin C:
0 mg
Niacin:
0.21 mg
Niacin equivalents (NE):
0.9 NE
Vitamin B-12:
0.13 µg
Vitamin B-6:
0.05 mg
Folate:
9.7 µg
Sugar total:
12 g
Wholegrain total:
0 g